Ode Marine restaurant

Our concept:
The chef cooks seasonal ingredients with simplicity and creativity. Our cuisine is a clever blend of French gastronomy and Japanese inspiration. We integrate Japanese ingredients, seasonings or cooking methods into our dishes.

For lunch, Ôde Marine:
offers "Japanese-inspired" cuisine, accessible, hearty and fast. You will discover Donburis, traditional dishes that the Japanese eat daily, combining rice with different garnishes.

For dinner, Ôde Marine:
offers you a creative and gastronomic "Fusion Franco-Japanese" offer highlighting local and seasonal products, but also Lobster and Wagyu Beef.