All steps
Day 1

Ô Bievva

Restaurants
 © DR / Restaurant Ô Bievva
Restaurant Ô Bievva © Vienne Condrieu Tourisme
Restaurant Ô Bievva © Vienne Condrieu Tourisme
Restaurant Ô Bievva © Vienne Condrieu Tourisme
Restaurant Ô Bievva © Vienne Condrieu Tourisme
Restaurant Ô Bievva © Vienne Condrieu Tourisme
Saumon en croûte farci d'une tapenade d'olives noires et Saint-Jacques fraîches (Plat du jour) © DR / Restaurant Ô Bievva
 © DR / Restaurant Ô Bievva
Restaurant Ô Bievva © Vienne Condrieu Tourisme
 © DR / Restaurant Ô Bievva
 © DR / Restaurant Ô Bievva
 © DR / Restaurant Ô Bievva
 © DR / Restaurant Ô Bievva
 © DR / Restaurant Ô Bievva
 © DR / Restaurant Ô Bievva
Vienne 20 Rue Boson
The restaurant's menu changes every 3 months to adapt to the seasons.
The restaurant has 2 private hire rooms to better host your requirements.
All the ingredients are gathered together with our know-how and passion to ensure you enjoy a pleasant visit. Lunch formula on site or to take away