A special stay in the company of chef Louis-Philippe Vigilant

Bernard Loiseau evokes a rare sensory journey, an authentic culinary experience. Chef Patrick Bertron has sublimated the legacy left by his master by combining simplicity, powerful tastes and new flavours, and has passed the torch to new chef Louis-Philippe Vigilant. But the cuisine is not the only attraction of this superb Burgundy residence: Dominique Loiseau has made it an exceptional address from every point of view. The breakfast room is a listed historic monument. The refined décor of the rooms, the lounges, the gardens and the spa all offer a warm and attentive welcome. A magical, timeless place where well-being takes on its full meaning.

Since March 2016, the Relais Bernard Loiseau has been a member of the exclusive circle of Living Heritage Companies!