"At the heart of an environment in constant evolution, I am proud to say I am fulfilling my passion for cooking. I express my creativity through authentic cuisine, centred around the products. Far from the idea of 'ready-meals', I showcase the taste of simple, top-quality ingredients from our local producers, in concocting dishes you are not likely to forget in a hurry.
The Au Roman du Vercors restaurant in Beauvoir-en-Royans is a dream-come-true for my wife Isabelle and I. We created this restaurant because we wanted to share our passion and the pleasure of great food, in a welcoming place that really reflects who we are. I am always inspired by this fascinating profession and by the professionals of the industry I am lucky to meet.
The menu at the Au Roman du Vercors restaurant changes depending on our culinary discoveries, and our inspirations at the time!
Great products, cooked to perfection, and a warm welcome in complete simplicity... we can promise you a wonderful, gourmet experience at the Au Roman du Vercors restaurant, in a simple, welcoming atmosphere."
