Café-Epicerie by Cour des Loges

Inside, you'll find a huge steel counter surrounded by stone walls decorated with lavish silk tapestries that are very characteristic of Lyon.

On sunny days, the shaded outdoor terrace on the side of a pedestrian street is a popular place for those looking for a pleasant place to pass the time and enjoy good food.

This is where chef Anthony Bonnet concocts his simple, no-frills dishes, thanks to his passion for great products, bringing out the best of them, with great simplicity and precision. Food lovers looking for authentic flavours, look no further.