Les P'tits Chefs du Charolais: Gourmet workshops for children at the Maison du Charolais!
CHAROLLESCreate fun recipes using Charolais meat, such as pancakes, burgers and Halloween treats, to delight the whole family!
A fun and interactive museum space, located in the heart of the birthplace of this exceptional breed, explaining how the Charolais transforms grass into quality meat. The three thematic levels successively detail everything that makes this exceptional meat so tender and fair, the passion of the breeders and the landscape of the bocage shaped by the breeding of the cattle. This visit, which is also suitable for children, ends at the belvedere where you can enjoy a panoramic view of the surrounding countryside.
Discover the children's workshops at La Maison du Charolais, where budding chefs learn to cook with the famous Charolais meat. On the menu: stuffed crepes, homemade hamburgers and surprise Halloween recipes that change with the seasons. Each workshop is an opportunity to share some fun family time, while learning the basics of cooking through tasty and fun recipes, specially designed to delight young and old alike.