A gourmet trip to Provence

The Maison du Riz is an educational place that tells the story of the evolution of rice-growing from its beginnings in the Camargue to the present day. Three areas have been created: an area devoted to specific rice-growing equipment, an area dedicated to the rice grain and its various stages of processing, and a store area. Passionate rice growers, the Roziere family will be delighted to welcome you.

This elegant 17th-century mansion is a subtle compromise between a welcoming guest house and a luxury hotel. Guests can expect beautiful and comfortable rooms, authentic cuisine, and exceptional hospitality. Explore the 500 hectares of land and get a real taste of freedom.
Bulls are bred here as well as Camargue horses, and they also produce organic rice which is certified by the 'Qualité France' quality label, meaning that the Mas de Peint and the Manade Jacques Bon fit quite naturally into the concept of responsible tourism and sustainable development.

Mathieu Chapel and Giovanni Garini are the co-founders behind this initiative. They are both originally from Grau-du-Roi and the thirty-something fishermen are proud to be keeping traditions, passion and expertise alive, that has been passed down through the generations.
Côté Fish provides a direct link between the small-scale fishermen of Grau-du-Roi and the consumers, promoting sustainable fishing with no intermediaries and short circuits. The knowledge and expertise of the fishermen working with Côté Fish allow them to get the very best out of the Mediterranean and select the best products for their customers.

In terms of farming, it is thanks to André, representing the second generation, who reorganised the estate, introducing vines and rice in particular.

Then, Pierre continued along the lines of a balanced mixed farming system, which is rare in the Camargue, and introduced the breeding of Camargue horses and bulls. The vineyards were replaced by pastures.

It was Monique who created the activity of rural tourism, bringing back to life the entire estate of remarkable, traditional buildings of St Germain, including a sheepfold, dovecote, stable, mansion, bread oven, caretaker's outbuilding, shepherd's outbuilding, housing for agricultural workers, and a cellar.

Laure, Anne and Germain, Pierre and Monique's children, strive to maintain this fragile balance by devoting all their time and energy to the smooth running of the wide variety of activities that make up the estate

For over 2,000 years now, the Baulieu vineyard has been flourishing in the crater of Provence's only volcano. The estate was first built as a fiefdom by Henry III in 1576, and has been the property of several great families of Provence, continuing the family tradition of winegrowing through the centuries.

The eight-hectare enclosed plot where the Villa Baulieu grapes are grown is a unique terroir which is north-east facing, at an altitude of four hundred metres, with clay-limestone soil, combined with basalt from the lava flow.

The estate offers tours and wine tastings (bookings are compulsory for groups of more than 8 people), walking tours through the vines (tour of the vineyard, Mediterranean vegetation and Provence's only volcano in a 30-min walk and then a tasting of the estate's wines).

This is an ancient winegrowing estate of Provence which also aims to revitalise long-forgotten regional products.

In particular the Amandes Provençales de Rognes (almonds) and the black truffle, Tuber Melanosporum. From November to March, you can contact us to place an order for truffles, or stop by to see us all year round for almonds, with or without the shells.

2.5 km from Rognes, you'll find a farm like no other, expertly run by Hugues Christine and Anaïs GIRARD .
They invite you to discover and share their world and its riches. You can also buy and taste farmhouse cheeses made from raw goat's milk using traditional methods, as well as other farm products.
Every year, on the first Sunday in April, the "Les Cabrettes" association organizes a goat festival in our village. Goat discoveries, cheese tasting and sales, free entertainment for all... are all on the agenda.

Mas Bottero, awarded a Michelin star in 2020, is a veritable hymn to the art of Provençal living! The restaurant offers a number of different areas to suit all tastes.

In the kitchen, Nicolas Bottero combines seasons, colours and the moment to bring out the best in products from Provence and beyond.

The on-site gourmet shop features products selected by the chef, as well as home-cooked jars and local produce.

In front of the terrace, the verdant garden is home to the chef's aromatic garden, the chicken coop and a children's play area.

The Calisson d'Aix is fully recognized as a part of the town of Aix-en-Provence's heritage and more generally as one of the gourmet symbols of Provence. Whatever your previous knowledge or interests, anyone can come and visit Roy René's magical environment, for a journey into authentic flavours in an establishment that is a hundred years old.

Just 10 minutes from the centre of Aix-en-Provence, surrounded by more than 2 hectares of almond trees, stands Roy René's Confectionery Factory, with a combination of tradition and modernity. The building was made with stone blocks from Castillon, bears the Mediterranean Sustainable Building label and also houses a state-of-the-art production area.

The factory is also home to the Musée du Calisson, which whisks visitors away on a gourmet escapade!
In this place, somewhere between the past and present, visitors go from one era to another, from one season to the next, from the blossoming of the almond trees to the harvesting, from an old crusher to this virtual tool that can produce a whole batch of real calissons in the blink of an eye!

Visitors learn about the work of the confectioners and the stages of production of these little 'delights of Provence'. They are taken deep into the fascinating, gourmet world of confectionery.

Self-guided tours of the museum from Monday to Sunday.
Guided tours available with online booking.
Groups: Guided tours are available with a prior booking (French, English).

Find out about all the tours available on the factory's website!

Hidden between hills and sea, La Magdeleine offers a unique setting to enjoy the Provençal art de vivre.
The 5* hotel accommodates 32 rooms and suitesspacious and luminous, and a private villa. Two dining rooms including a 1* Michelin restaurant signed by the Chef Mathias Dandine and two meeting rooms complete this authentic property;
not to forget its 4 cares ground park!
Whatever the season, La Magdeleine is the perfect year-round venue for every events.

Some products are ancient and traditional, some are innovative and others are long-forgotten... but all of them have something in common: a fascinating story to tell!

The outdated snack bar was completely renovated and decorated by architect Olivier Sabran and graphic artist Julien Bouvet to reflect the style of cuisine on offer here: simple yet elegant.

The copper details add a sepia colour, reflecting the name of the restaurant and the chef's favourite item of cookware, the copper pot.

All year round, you can come here for lunch or dinner, in a subdued and inviting atmosphere. There are two shaded terrace areas overlooking the grounds so you can enjoy your meal under the pine trees on sunny days.
Inside, the huge bay windows offer a breath-taking view of Marseille harbour.

Below the restaurant, there's a vegetable patch with vegetables and aromatic herbs, which will soon be open to customers, to come and simply embrace the present moment.

Behind of the City Hall, the heart of the city’s old quarter is called “The Panier” (The basket). It’s name apparently derives from the sign of the 17th century inn “Le Logis du Panier” located there.

The Maison Diamantée was built by rich Spanish and Italian trading partners. It was then lived in by well-established Marseille families before it was divided up into apartments during the Revolution. The Maison Diamantée is a perfect example of Provençal mannerism with its unusual façade decorated with raised diamond-shaped tips and the decorated panelled staircase that is unique in Marseille.
At the end of the 19th Century the Maison Diamantée housed port workers and Italian immigrants. At the beginning of the 20th Century it was in a dilapidated state and set to be demolished. In 1922 it was bought by the "Art and Charity" foundation who then made the Committee of Old Marseille its owner. The Maison Diamantée became a National Heritage building in 1925 it was spared from being blown up in 1943 and since 1967 has housed the Musée de Vieux Marseille (Museum of Old Marseille). The museum undertakes to bring to the fore the city's unique qualities and historic traditions using theme-based exhibitions such as the King's galley ships, the 1720 plague, the model of the city centre built by Mr. Lavastre, traditional Marseille costume, interior decoration and furniture, santons and playing cards.
Today, the Maison Diamantée is one of the few remaining souvenirs of the old city that no longer exists, of its aristocratic dwellings in the rich quarter of the city centre that was so dependent on the sea and on commerce.

Pavillon Daviel
The Palais de Justice de Marseille (Marseille Courthouse) was built in the middle of the 18th Century by the Gérard brothers who were Marseille architects. It was built on the site where a 16th Century courthouse had originally stood. The building is built in the pinkish stone from the Couronne quarries and has a façade that is relatively narrow yet perfectly harmonious and that evokes the simple and pleasant architecture of 18th Century Provençal houses. The front section of the building projects slightly outwards and is decorated with an allegorical pediment. The upper floor has a splendid wrought iron balcony comprising panels built in the "marguerite" (daisy) style that was so popular among Marseille craftsmen in the 18th Century. The sculptures of the hand of justice and the torch of Themis, the angels carrying the King's arms (damaged during the Revolution) and children carrying the Tables of the Law and the coat of arms of Marseille are all the work of the sculptor Verdiguier
During the Revolution, sentences were delivered from this balcony, under which stood the guillotine in the square below.
In the Second Empire a new Courthouse was built. From 1875 to 1893 the new building was used by the School of Medicine before it eventually became a Town Hall annexe.(Partially listed as a National Heritage Site in 1945).

The Grand'Rue.
The Grand'Rue follows the ancient road that may still be seen today in the Jardin des Vestiges (Garden of Greek Remains) and that eventually opens into the Place de Lenche, the ancient Greek market place. The original Greek road lies 3 metres under the modern street level. In the 6th Century B.C. it was already a busy street that connected the various public buildings with one another and provided space for markets and local craft and business transactions. It is amusing to realise that in fact very little has changed over 26 Centuries! Various side streets named after guilds led from the Grand'Rue to the port, the centre of the city's commerce.

The Hôtel de Cabre.
The Hôtel de Cabre is on the corner of Rue Bonneterie and the Grand'Rue. This private residence, that was built in 1535 in an unusual mixture of gothic and renaissance styles for the trader and Consul Louis Cabre, is one of the oldest houses in Marseille. When the old quarter was blown up in 1943 the house was saved but later lifted in one piece on jacks and rotated through 90° in order to align it with the present streets to meet with town-planning requirements. The façades have been listed as National Heritage Sites since 1941.

The Hôtel Dieu
The original Saint-Esprit hospital was founded in the 12th Century. It was extended over the centuries and was joined to the Saint-Jacques de Galice hospital in the 16th Century. It eventually became the Hôtel-Dieu a century later. A nephew of the famous architect Hardouin-Mansart then undertook its reconstruction but his ambitious project was only partially completed and the Hôtel-Dieu did not attain its present appearance until the Second Empire. Like all 18th Century hospital buildings it was enclosed on all 4 sides and divided into two main courtyards, one for women and one for men. The architect Blanchet decided to open the southern façade of the hospital to create two wings that end in square pavilions. The three arcades are open to the air and form the walking galleries that are also typical features of hospital architecture of this period. The stairway is the work of Joseph-Esprit Brun and, like that of the Hôtel de Ville, is a fine example of stone vaulting. The handsome wrought iron hand-rail demonstrates the quality of ironmongers' work in Marseille in the 18th Century. The Hôtel Dieu has been included in the Inventory of Additional National Heritage Sites since 1963.
Since Antiquity Marseille has always occupied an important place in medical practice and scientific research. Medicine is still today one of the city's most technologically advanced sectors.
A bronze bust of Jacques Daviel stands in the Hôtel-Dieu forecourt. He was an eye surgeon and practised in Marseille during the 1720 plague. In 1745, while practising at the Hôtel Dieu, he carried out the world's first cataract operation involving removal of the crystalline lens. Three years later he became Louis XV's eye specialist.

Accoules church.
All that has survived of the original church is the bell tower and some remains of the nave. The present church, with its circular architecture, dates from the 19th century. The parish of Accoules is one of the oldest in Marseille.
Le preau des accoules
At the beginning of the 17th Century the Jesuits founded the Eglise de Sainte-Croix (Church of the Holy Cross) and the Collège des quatre langues (School of Four Languages). The school specialised in teaching oriental languages to the young marseillais who were destined to become traders. In 1701 the school became the Royal Observatory in compliance with orders from Louis XIV and also in keeping with the King's wish to develop commerce in Marseille.
The observatory had a series of famous directors including Saint-Jacques de Silvabelle, Pezenas and Pons who discovered the existence of 37 comets and thus set the observatory on a European footing. By 1863 the observatory was considered too small and was moved to the Longchamp Palace gardens. A school has since taken over the old observatory premises while the Preau des Accoules has moved to the great hall of the Academy of Literature, Science and the Arts designed by Joseph-Esprit Brun. This museum is entirely consecrated to children and hosts theme-based cultural activities that are linked to the major exhibitions held in museums throughout Marseille.
Nearby lies the Fonderie Vieille street where originally the Royal foundries were established and later housed various guilds and monastic communities.
When you go down the Montée des Accoules, you may notice that the houses are unusually tall and narrow. This is because people were only allocated a very limited area of land on which to build they therefore had to build upwards. An unusual feature is the fine hand rail that divides the street and that was known as the "conversation" rail, so called because it enabled people to lean on the rail while chatting to the person opposite.

The Place de Lenche.
The Place de Lenche is on the site of the ancient Greek market place, from which the townspeople could keep an eye on events in the port. The square was originally enclosed on all four sides and in the 6th Century Saint Cassien founded the convent of Saint-Sauveur that was built facing the Saint-Victor monastery on the opposite side of the port. In the 8th Century the nuns cut off their noses in order to disgust the Saracen invaders who were intent on raping them. They became known as desnardo (no noses) !. The Saint-Sauveur cellars that lie under the square were, in fact, the water-tanks of the Greek city in the 3rd Century B.C. . They were declared National Heritage Sites in 1840 and are considered to be ancient constructions that have remained in their original condition.
The name "Lenche" comes from that of a Corsican family, Lincio, who left their mark on the square in the 16th Century by establishing a coral-working studio and shops, and by building a sumptuous private residence. In 1553 Thomas Lenche founded the Coral Company to collect coral along the Algerian coastline and in 1561 the Bastion was founded, a company that was used as a base for the company's shipping and trading activities. The Bastion was the origin of the French presence in Algeria and the family became one of the richest in Marseille. They later married into the highest families, even earning the privilege of accommodating Louis XIV during his stay in Marseille in 1660.
Even though the square was not at the centre of the explosions that destroyed the old quarters during the Second World War, the German authorities ordered the South side to be blown up in the winter of 1943. Concrete buildings have since been built on this side of the square.
Streets leading down to the Vieux-Port have been rebuilt to provide view points and the sculptures scattered throughout the quarter are constant reminders of the area's links with the port.

La Vieille Charité.
n 1640 the Town Council decided to "lock up the poor inhabitants of Marseille in a selected clean place", in compliance with the Royal policy of "enclosing the poor".
In 1670 a charity organisation within the Council of Aldermen commissioned Pierre Puget, the King's architect whose childhood was spent in the quarter, to design a Public Hospital intended to accommodate beggars and the poor. The plan was slow in taking shape and the first stone was not laid until 1671. It was to be one of Pierre Puget's most successful architectural achievements but was not, however, completed until 1749.
The building has four wings that are closed to the exterior but comprise a 3 floored-gallery on the inside that overlooks an inner rectangular courtyard. The 3 levels, forming passages between the large work and living areas, correspond to 3 floors inside the building that separated men and women.
The chapel in the centre of the courtyard was built between 1679 and 1707 and it proved to be the most remarkable piece of architecture that Pierre Puget was ever to create for his home town. This chapel with its egg-shaped dome is a perfect example of pure Italian baroque.
The present façade was not built in the 18th Century but dates from 1863. It depicts Charity taking in pauper children this group is flanked by two pelicans feeding their young.
After the Revolution, and until the end of the 19th Century, the Vieille Charité was used as a hospice for old people and children. In 1905 the building was occupied by the army and later became a shelter for the destitute. After the Second World War the architect Le Corbusier was struck by the building and called attention to its abandoned state. It had been scheduled for demolition but finally became a National Heritage building in 1951. The Malraux laws resulted in the beginning of remarkable restoration work on the Vieille Charité in 1968. Since 1986 the building has fulfilled a variety of scientific and cultural functions, housing museums and hosting temporary exhibitions. The Vieille Charité is in the heart of the Panier and is a must for every tourist visiting Marseille.

The Place des Moulins
The location of the Place des Moulins has been known since Antiquity and lies at the highest point in the Panier overlooking the surrounding old town. This upper part of the town was used to defend Marseille against sea and land attacks and it was from here that the canons were fired.
For many years the square was also occupied by windmills whose sails were easily rotated by the wind in this exposed spot. In 1596, fifteen windmills could be seen, giving Marseille its characteristic appearance. However, the use of water to drive machinery gradually took over from the windmills and eventually caused them to close down. In the 19th Century only three windmills were still operating and their stone bases can still be seen today. In the middle of the 19th Century the city authorities ordered the buildings to be demolished in order to create a new square with all the buildings constructed in a more or less identical architectural style. The new Place des Moulins included trees, benches, an area for playing French bowls and, later, a school that gave it a more village-like atmosphere. In 1840 water tanks were built under the square to supply the city with water. A local organisation set up to promote the interests of the Panier is presently studying the possibility of opening a museum based around "The History of Water in Marseille".
Since 1983 the City of Marseille has been working towards rehabilitating the Panier and one of the initial phases of the plan is centred around restoring the friendly atmosphere of the Place des Moulins. The project is already well under way and the results can be seen in the buildings that have been restored, the apartments that have been rebuilt and the streets and squares that have been redesigned.

Flour, eggs, sugar, butter, a touch of olive oil... All you need to enjoy our Corsican and Provençal specialities!