Rouge & Blanc restaurant

A magnificent place in the heart of the Beaujolais vineyards, a region popular with wine tourism. The Restaurant Rouge & Blanc is an ambassador of "good eating" with gourmet cuisine offering a selection of local products created and proposed by Georges Blanc, a master restaurateur since April 2016. On site, the hotel Les Maritonnes Parc & Vignoble and its 41 modern and pleasant rooms; and for a moment of guaranteed relaxation, the brand new Spa des Vignes.