In the heart of the vineyards, 7 minutes from Beaune, on the "Route des Grands Crus", Ermitage Corton invites you to discover its gourmet restaurant, set in a beautiful garden facing the Butte de Corton, a prestigious Grand Cru of the Côte de Beaune. At the restaurant table, you'll enjoy fair, modern and balanced cuisine, made with locally grown produce or produce that respects traditions and the environment. To accompany this inventive cuisine, we offer a wine list featuring several hundred references, from Grands Crus to wines from up-and-coming estates carefully selected by the owner. At lunchtime, discover the market formula inspired by the chef. In the evening, the decor changes and the restaurant becomes cosy, with a hushed, serene atmosphere. Please contact the restaurant directly for prices of the menu.
L’Ermitage de Corton serves dishes that showcase regional producers and their products. Chef Vincent Chirat is behind the culinary creations which are well-balanced and respect the flavours of the ingredients. The chef chooses his ingredients for their quality and taste and makes sure to also keep in mind his golden rule: ‘The products must keep their original taste’.
