A peek behind-the-scenes of the grape harvester profession at the Château de Pommard

Pick the bunches of grapes with the team of harvesters, learn about our winemaking techniques and the biodynamic approach to farming, discover the winery and sorting table, taste the fermenting juice, learn how to adopt a professional approach to tasting the Château de Pommard wines, and enjoy lunch with the grape harvesters. These are just some of the activities you can choose to take part in on this remarkable experience.